Aged Bamboo Puerh Tea from 1990

Description

To create Bamboo Puerh, tea masters stuff premium Puerh tea into bamboo leaves before processing. They then place the tea in dry storage, where it develops complex flavors over many years. In this case, our Aged Bamboo Puerh Tea has been aging since 1990. The result is a gourmet-quality tea with a warm, slightly roasted flavor that offers a truly exceptional tasting experience.

Product Details:

• Tea Type: Aged Puerh Tea
• Year: 1990
• Origin: Menghai Factory, Yunnan, China
• Flavor Profile: Warm and slightly roasted

Bamboo is a great medium for maintaining optimal storage conditions. It’s very easy to store, allowing the tea to gradually age over many decades. But it also infuses some unique flavors into the tea.

Gradually, the leaves absorb the flavors of the bamboo. Those grassy, woody notes give the tea more of an earthy finish. Naturally, the aging process mutes the bitter flavors of Puerh tea, but by introducing bamboo, those flavors become mellow and almost velvety.