Description
Longan tea ranks among the most popular and emerging fruit teas in Asia. It delivers a floral, fruity taste that stands well on its own or blends easily with other fruits. Taiwan’s longan tea offers the highest-grade variety in Asia, outperforming Southeast Asian counterparts through premium, organic growing environments.
Product Details:
- Tea Region: Taiwan’s Taidong Mountainous Region
- Season: Spring 2025
- Caffeine Level: Caffeine-Free
- Time of Day to Drink: Mornings and Mid Afternoons
- Hand Picked Tea: Yes
- Forest Tea: No
- Tea Quality: Gourmet Tea
- Flavor: High Mountain Longan Fruity Flavor
- Single Origin Tea: Yes, from Taiwanese high mountain regions in Taidong
- Tea Steep Method: 3-4 grams steeped for 20-30 seconds
- Attributes: Organic, Single Origin
- Amount: 5 Grams to 1 Ounce Amounts; Loose Leaf
You’ll find nothing but pure longan fruit in our Longan Tea. It’s not blended with tea or anything else, so it’s completely caffeine free. However, many fans of this sweet beverage like to add other fruits or infusions. It works particularly well with a drop of sugar, including rock sugar or our natural Brown Sugar Bites.
Sliced jujubes are another popular addition, and in Thailand, they often combine Longan fruits with pandan leaves and sugar and serve it cold.
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