70s Tea

This collection of 1970s tea features rare, well-preserved selections from a time when China’s Cultural Revolution limited production. Merchants in Hong Kong and Taiwan bought or stored these teas for future use. Collectors preserved them, anticipating their future value.

In recent decades, demand for aged teas surged, transforming these products into sought-after commodities. This collection highlights Tibetan Teas, Heicha varieties, and Raw Puerh of exceptional quality, reflecting the evolution of tea production during this period.

  • Aged Black Tea ‘Cuihong’ from the 1970s
    • Aged Black Tea ‘Cuihong’ from the 1970s
    • Aged Black Tea ‘Cuihong’ from the 1970s

    • $44.00$175.00
    • A Rare and Aged Black Tea Known as "Cuihong" or Broken Black Tea. A Smooth Tasting Black Tea with Deep Red Color. A Sip of Black Tea History. Available as 25 Gram Amounts.
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Aged Longzhu Puerh from 1970
  • Aged Tibetan Tea from 1970
    • Aged Tibetan Tea from 1970
    • Aged Tibetan Tea from 1970

    • $49.00$195.00
    • Rare & Aged Tibetan Tea from 1970. Dry-Stored in Tibet. Experience Tibetan Tea History and Culture Unlike Anything on the Market. 12 Tea Bags for a Total of 48 Grams.
    • Select options This product has multiple variants. The options may be chosen on the product page