Description
This 1990 Aged Huang Pian Raw Puerh Tea, curated and dry-stored by our resident Tea Master, showcases the essence of large-leaf Puerh tea trees. With slightly sweet, earthy, and aromatic notes, this tea is available in loose leaf or full packet forms.
Product Details:
- Function: Supports digestion and circulation.
- Region: Yunnan, China.
- Season: Summer 1990.
- Caffeine Level: Low to medium.
- Best Time to Drink: Morning or afternoon.
- Harvest Method: Handpicked.
- Origin: Single-origin, forest-grown.
- Tea Quality: Gourmet tea.
- Flavor Profile: Earthy, slightly roasted, mild raw, sweet, and aromatic.
- Steeping Guidelines: Use 3-5 grams; steep for 30-60 seconds.
- Qi Strength: Low to medium.
- Attributes: Organic and single-origin.
Perfect for tea enthusiasts seeking an aged Puerh with refined flavor and history.
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