Aged Mini Tuocha Puerh Tea from 1996

Description

Featured here an a 1996 Aged Mini Tuocha Puerh Tea. This is daily drinking delight is for Puerh Tea enthusiasts of any drinking experience. Crafted by the renowned Menghai Tea Factory under the supervision of CNNP, this is one of the most well crated Ripe Puerh “Shou” varieties on the market. Dry Stored in Asia and now made available with limited quantities.

• Puerh Type: Ripe Puerh Tea.
• Function: Great for everyday sipping. Aids in light Qi flow and digestion. Good for any season, preferably in cooler seasons due to the warm nature of the tea.
• Tea Region: Menhgahi Region, Yunnan.
• Season: Summer 1996.
• Caffeine Level: Low to Mid Caffeine
• Time of Day to Drink: Morning or Early Afternoon.
• Hand Picked Tea: Yes.
• Forest Tea: No.
• Tea Quality: Gourmet Loose Leaf Tea.
• Flavor: Slightly earthy, with hints of fruit and malty like complexions.
• Single Origin Tea: Single Origin Puerh Tea from Yunnan tea fields.
• Tea Steep Method: 2 nuggets steep for 30-60 seconds depending on taste preference.
• Qi Strength: Low to Medium Qi.