Description

This premium raw Puerh tea originates from the renowned Xishuangbanna region in Yunnan, China. Known as Tong Qing Hao (同庆号普洱茶), this exceptional selection has been carefully dry-stored since 2000 to preserve its rich character. It embodies the quintessential qualities of an aged raw Puerh, offering a harmonious balance of earthy undertones, delicate sweetness, and fragrant complexity. An ideal choice for tea enthusiasts seeking an authentic and well-matured Puerh experience.

• Tea Region: China’s Xishuangbanna – Private Reserve
• Season: Spring 2019
• Caffeine Level: Low caffeine.
• Time of Day to Drink: Any time of day.
• Hand Picked Tea: Yes
• Forest Tea: Yes.
• Tea Quality: Gourmet Puerh Tea.
• Flavor: Sweet and slightly earthy.
• Single Origin Tea: Yes.
• Tea Steep Method: 3-5 grams steeped for 15-25 seconds.
• Qi Strength: Strong yet soothing Qi.
• Attributes: Organic. Single Origin Tea Trees.